00:37.0
That is really nice.
00:39.0
And if you notice, there's no handle because the handle is detachable.
00:47.0
So that is the handle.
00:50.0
Even my kid knows how to use it.
00:55.0
You just press it in the bottom.
00:58.0
Press it in the bottom and then you release the top.
01:18.0
So we're gonna try this today.
01:21.0
I will put the link in the description box below if you wanna try Red Chef.
01:26.0
I like the color as well.
01:29.0
And this is ceramic.
01:32.0
So it's non-toxic and there's no chemicals in it.
01:36.0
So this is our palitaw.
01:38.0
We're gonna flatten it before we drop it in the water.
01:41.0
I'm gonna toast with the other one.
01:43.0
It's our skillet.
01:44.0
We're gonna toast some sesame seeds.
01:49.0
So what I like about this, they can tolerate heat up to 800 degrees Fahrenheit.
02:01.0
And mix our sugar and our sesame seeds.
02:06.0
Mix it with our sugar.
02:13.0
Yeah, that one is thick.
02:15.0
Oh, I've seen this before.
02:33.0
So squeeze it clean.
02:38.0
So easy to clean.
02:39.0
And there you go.
02:40.0
Just soap and water.
02:41.0
I'm gonna make my kids mac and cheese.
02:45.0
And then we're gonna put it in the oven.
03:10.0
Pour in our mixture.
03:21.0
So we're gonna heat it up a little bit more.
03:28.0
I like that this is silicone around it.
03:31.0
Around the cover.
03:33.0
So far, I like it.
03:43.0
And this is a nice serving bowl as well.
03:47.0
Without the handle, you can serve your food directly with this pan.
04:04.0
So now, we're gonna cook Palitaw using the items I got mostly from Wee.
04:11.0
Glutinous rice flour.
04:13.0
I got this from Wee, the online Asian and Hispanic grocery.
04:17.0
Also, this is desiccated coconut.
04:21.0
I also got this from Wee.
04:23.0
And then we need sesame seeds.
04:26.0
But we need to toast it first.
04:32.0
That's all we need.
04:33.0
And then also, one cup of water.
04:36.0
So I made this, I think, one time.
04:40.0
The kids liked it.
04:41.0
Everyone liked it.
04:43.0
So we need two cups of glutinous rice flour.
04:47.0
Because if it's just rice flour, it's hard.
04:51.0
So if it's glutinous, it's sticky.
04:54.0
So Kuya wants to help me.
04:57.0
My measuring cup is missing.
05:00.0
I don't know what happened.
05:01.0
Let's use our measuring cup.
05:03.0
Because this is too heavy.
05:15.0
And then, one cup of water.
05:20.0
This is the easy Palitaw.
05:21.0
This is really easy, guys.
05:28.0
So we'll just mix it, Kuya.
05:31.0
Okay, we'll just mix it.
05:51.0
There's too much water.
05:53.0
Kuya, there's too much water.
05:58.0
There's too much water, guys.
06:01.0
You're right, Kuya.
06:02.0
It should be a little stiff.
06:10.0
But what we'll do is we'll add Ube powder.
06:14.0
This is from Wii as well.
06:16.0
I don't know if you can get it.
06:20.0
It doesn't have to be sticky.
06:22.0
We'll add a lot of water.
06:23.0
So that's purple.
06:31.0
So that it'll look like
06:35.0
You know, here in our channel.
06:37.0
I won't really make it Ube.
06:39.0
That's why I made a mistake.
06:41.0
There's too much water.
06:42.0
So I don't have anything to add.
06:47.0
So now, it'll become stiff.
06:51.0
So it's with Ube now.
06:58.0
I think it's not enough, Kuya.
07:02.0
A little bit more.
07:05.0
So Ube purple yam powder.
07:16.0
No, it doesn't have sugar.
07:18.0
That's just like a powder.
07:24.0
So make sure you don't over
07:28.0
Just a little bit.
07:29.0
And then when you feel it,
07:31.0
you need to pour water.
07:33.0
Then you pour it.
07:38.0
And then make sure your hands are clean.
07:48.0
a little bit here.
07:53.0
let's do it like this.
07:55.0
Can you do that, Kuya?
07:57.0
You wanna wash your hands?
07:58.0
We're gonna form a ball.
08:00.0
Ben, you wanna form a ball?
08:03.0
It's the, we're gonna make the
08:05.0
I just came from washing my hands.
08:10.0
Okay, so come on.
08:11.0
Don't put it here, Bunsuy.
08:20.0
Okay, grab a little bit.
08:32.0
So this is how it's done.
08:35.0
This is fun, right?
08:38.0
Ben, this is how we do it, okay?
08:42.0
You take a little bit.
08:45.0
So hopefully, the texture will be okay.
08:52.0
And then you form it like this.
08:56.0
Okay, so the boys are helping.
09:27.0
So we're gonna toast our sesame seeds.
09:38.0
Okay, so when it boils.
09:41.0
Yeah, we're gonna catch it.
09:47.0
I want to drop them in there.
09:49.0
So we have to wait.
09:50.0
And scoop it down.
10:02.0
Good thing I have sesame.
10:08.0
I guess it's okay if it's big, but we just wanna portion it.
11:05.0
Oh, I think that's enough, Kuya.
11:07.0
Flat muna natin siyang ganito.
11:12.0
And then saka natin siya idadrop sa tubig.
11:15.0
So gawin na natin yan.
11:20.0
We're gonna flatten it like this, Kuya.
11:22.0
Can you grab one ball and flatten it?
11:38.0
No, no, don't look.
11:44.0
So minix ko na yung sesame seeds and yung sugar.
11:50.0
So yan na yung itsuro niya.
11:52.0
Toasted sesame and sugar.
11:57.0
Pwede rin siguro yung brown.
12:02.0
Oh, I'm sorry, baby.
12:03.0
Oh, I thought it fell on the floor.
12:05.0
Okay, so once it rises, it's done.
12:09.0
So we'll wait a little bit.
12:12.0
Once it floats, it's ready.
12:14.0
Take the water out.
12:19.0
Next, ilagay na natin dito sa ating coconut.
12:29.0
Then coconut and then dito sa sesame seeds.
12:46.0
Yeah, it looks good.
12:47.0
Oh, there's one falling.
12:48.0
I need to put that.
12:50.0
I need to put this one.
12:53.0
Kaiba to kasi meron siyang purple yung powder.
12:58.0
I don't think there's any in there.
13:14.0
That's different.
13:41.0
It's so good what you made.
13:47.0
Magmadagasan niyo pa.
13:53.0
Oh, we're gonna make more.
14:06.0
Pagpag the sugar.
14:09.0
You take the sugar.
14:19.0
Nag-aagad, na-aagad, na-aagad.
14:36.0
I didn't get to try this before.
14:42.0
I put too much sugar so I have to do this.
14:44.0
So the sugar will come off a little bit.
14:49.0
Wow, look at Ben.
14:56.0
Be careful, Baba Ha, when you drop it.
15:04.0
We eat this all the time.
15:25.0
You know why it's called palitaw, Ben?
15:28.0
It works even with a purple yam.
15:31.0
Okay, so let's help Ben.
15:52.0
You just need to tap it.
15:54.0
I see something down there.
15:59.0
Looks like that is stuck.
16:01.0
Coconut is floating.
16:12.0
Kuya Mikkel and...
16:15.0
What is this, Ben?
16:16.0
What are you up to?
16:17.0
What are you up to?
16:18.0
What are you up to?
16:19.0
What are you up to?
16:20.0
What are you up to?
16:22.0
What is this, Ben?
16:23.0
What do you call this?
17:03.0
That one is cold.
17:05.0
It's cold already.
17:15.0
Nothing yet, Ben.
17:21.0
It's not floating.
17:33.0
That was floating.
17:34.0
Kuya, make some more of those last four ones.
17:39.0
How about that mini one?
17:42.0
Maybe that's all.
18:22.0
Yeah, you're fast.
18:23.0
Because all of it is floating up.
18:33.0
That doesn't float.
18:35.0
That doesn't float.
18:43.0
Yeah, that one is thick.
18:45.0
Oh, I've seen this floating.
18:48.0
It's a little one.
19:03.0
Is that our last one?
19:06.0
Good job, Chef Kuya and Chef Benjamin.
19:17.0
I know, we can put it on top.
19:19.0
Right here on top.
19:33.0
If we don't finish it, we can eat it later.
19:57.0
Okay, so this is it, guys.
20:02.0
It's so delicious and so easy.
20:13.0
Thank you for watching!
20:15.0
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