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Gustong-gusto ko ang rambutan dahil bukod sa sweet at fruity na flavor nito,

ang dami nitong benefits para sa kalusugan.

Ang ilan sa mga ito ay

Number 1. Nagbibigil proteksyon laban sa cancer

Ang rambutan ay mayaman sa phytochemical compounds

na nagsisilbing antioxidants tulad ng

Correlagin, Elagic Acid, Flavonoids, Geranin at Phenols.

May kakayahan ang mga ito na iti-activate ang free radicals

o mga nakakapinsalang molecules na matatagpuan sa ating katawan.